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Rugby IPA

0
  • 10.5
    Gravity BLG
  • 57
    IBU
  • 4.2 %
    ABV
  • 7.7
    SRM
  • Extract
    Type
  • American IPA
    Style
  • DEPO
    Brewer
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 50 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 8 %
    Boil loss
  • 9.8
    Pre-boil gravity BLG
  • 4 %
    Trub loss
  • 10 %
    Dry hopping loss

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Fermentables

10.5 BLG
4.2% ABV
7.7 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 1.7 kg 47.2% 81 % 26
Liquid Extract Bruntal 1.7 kg 47.2% 81 % 26
Sugar glukoza 0.2 kg 5.6% 90 % 0
Sum 3.6 kg

Hops

57 IBU

Bitterness ratio 1.36 Very bitter

Use for Name Amount Time Alpha acid
Boil Topaz 30 g 50 min 15 %
Boil Topaz 20 g 5 min 15 %
Whirlpool Mosaic 20 g 10 min 10 %
Whirlpool Motueka 20 g 10 min 5.3 %
Whirlpool Cascade 20 g 10 min 5.8 %

Yeasts

Name Type Form Amount Laboratory
Safale us-05 Ale Slant 150 ml Fermentis

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