PL | EN

  1. Dashboard
  2. Public recipes
  3. Robertinness Extra Stout

Robertinness Extra Stout

0
  • 17.7
    Gravity BLG
  • 36
    IBU
  • 7.6 %
    ABV
  • 34.2
    SRM
  • All Grain
    Type
  • Foreign Extra Stout
    Style
  • [Removed account]
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 16.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.2 liter(s)
    Mash size
  • 29.6 liter(s)
    Total mash volume

  • Brewlog is empty

Brew it!

  • No versions avalible

Create a new version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

17.7 BLG
7.6% ABV
34.2 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 1.7 kg 23% 80 % 5
Grain Strzegom Wiedeński 3 kg 40.5% 79 % 10
Grain Strzegom Karmel 600 0.35 kg 4.7% 68 % 601
Grain Strzegom Czekoladowy ciemny 0.35 kg 4.7% 68 % 1200
Grain Strzegom Pszeniczny 0.5 kg 6.8% 81 % 6
Grain Strzegom Monachijski typ I 1.5 kg 20.3% 79 % 16
Sum 7.4 kg

Hops

36 IBU

Bitterness ratio 0.49 Balanced

Use for Name Amount Time Alpha acid
Boil Magnum 25 g 60 min 11.5 %
Boil Magnum 20 g 15 min 11.5 %
Boil Puławski 20 g 0 min 6.9 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

Extras

Type Name Amount Use for Time
Fining mech irlandzki 5 g Boil 10 min

Discussion