PL | EN
Batch size
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25 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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31.7 liter(s)Boil size
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10 %Boil loss
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19.1Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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70 %Mash efficiency
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2.5 liter(s) / kgLiquor-to-grist ratio
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29.4 liter(s)Mash size
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41.1 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pilzneński | 7 kg 59.6% | 81 % | 4 |
Grain | Monachijski | 2 kg 17% | 80 % | 16 |
Grain | Strzegom Czekoladowy ciemny | 2 kg 17% | 68 % | 1200 |
Grain | Strzegom Karmel 600 | 0.25 kg 2.1% | 68 % | 601 |
Grain | Strzegom Czekoladowy jasny | 0.25 kg 2.1% | 68 % | 400 |
Grain | Fawcett - Pale Chocolate | 0.25 kg 2.1% | 71 % | 600 |
Sum | 11.75 kg |
Hops
Bitterness ratio 0.98 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Magnum | 100 g | 60 min | 13.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us 05 | Ale | Slant | 100 ml | --- |
Notes
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https://brokreacja.pl/uwarz-the-gravedigger/
Mar 27, 2020, 3:53 PM
3-4 tyg cicha