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RIS #2 - lekki

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 23.5 liter(s)
    Mash size
  • 31.4 liter(s)
    Total mash volume

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Fermentables

20.5 BLG
45.4 SRM
Type Name Amount Yield EBC
Grain Castle Pale Ale 7 kg 89.2% 80 % 8
Grain Strzegom Czekoladowy 400 0.5 kg 6.4% 68 % 400
Grain Black (Patent) Malt 0.25 kg 3.2% 55 % 985
Grain Jęczmień palony 0.1 kg 1.3% 55 % 985
Sum 7.85 kg

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