PL | EN
Batch size
-
7 liter(s)Expected quantity of finished beer
-
120 minBoil time
-
29 %/hEvaporation rate
-
12.8 liter(s)Boil size
-
10 %Boil loss
-
18.9Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3.1 liter(s) / kgLiquor-to-grist ratio
-
14 liter(s)Mash size
-
18.5 liter(s)Total mash volume
-
StatusBrewed
-
FINISHED
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Viking Pale Ale malt | 2.5 kg 55.6% | 80 % | 5 |
Grain | Strzegom Monachijski typ II | 1 kg 22.2% | 79 % | 22 |
Grain | Czekoladowy | 0.5 kg 11.1% | 60 % | 788 |
Grain | Carafa III | 0.5 kg 11.1% | 70 % | 1034 |
Sum | 4.5 kg |
Hops
Bitterness ratio 1.4 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Warrior | 90 g | 30 min | 15.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 50 ml | Fermentis |