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Red IPA

0
  • 11
    Gravity BLG
  • ---
    IBU
  • 4.4 %
    ABV
  • 13.4
    SRM
  • All Grain
    Type
  • Red IPA
    Style
  • SzaryWiIk
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.5 liter(s)
    Mash size
  • 18 liter(s)
    Total mash volume

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Fermentables

11 BLG
4.4% ABV
13.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4 kg 88.9% 79 % 6
Grain Strzegom Karmel 300 0.5 kg 11.1% 70 % 299
Sum 4.5 kg

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