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Raniuszek (Niskoalkoholowa Tea...

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 6.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 60 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 6.9 liter(s)
    Mash size
  • 9.2 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min
72 C 20 min
78 C 10 min

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Fermentables

6.6 BLG
2.5% ABV
4.2 SRM
Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 2 kg 87% 85 % 7
Grain Carahell 0.3 kg 13% 77 % 26
Sum 2.3 kg

Hops

28 IBU

Bitterness ratio 1.08 Very bitter

Use for Name Amount Time Alpha acid
Boil Equinox 5 g 60 min 13.1 %
Boil Equinox 5 g 10 min 13.1 %
Aroma (end of boil) Equinox 5 g 5 min 13.1 %
Whirlpool Equinox 15 g 15 min 13.1 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

Extras

Type Name Amount Use for Time
Spice Zielona herbata 100 g Secondary 2 day(s)

Notes

  • Bardzo dobre.
    Apr 24, 2019, 12:04 PM

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