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Pszeniczne Ciemne twój browar...
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12.4Gravity BLG
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15IBU
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---ABV
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4.5SRM
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ExtractType
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---Style
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Brewer
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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10.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Słód pszeniczny | 2.2 kg 53.7% | 82 % | 5 |
Grain | Słód monachijski | 0.8 kg 19.5% | 82 % | 5 |
Grain | Słód wiedeński | 0.8 kg 19.5% | 82 % | 5 |
Grain | Słód karmelowy ciemny | 0.2 kg 4.9% | 82 % | 5 |
Grain | Słód czekoladowy | 0.1 kg 2.4% | 82 % | 5 |
Sum | 4.1 kg |
Hops
Bitterness ratio 0.26 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Lublin (Lubelski) | 30 g | 60 min | 4 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Mauribrew Weiss | Wheat | Dry | 11 g | --- |