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Prawdziwe Pszeniczne

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  • 11.2
    Gravity BLG
  • 16
    IBU
  • 4.5 %
    ABV
  • 3.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • koneser
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.6 liter(s) / kg
    Liquor-to-grist ratio
  • 15.1 liter(s)
    Mash size
  • 19.3 liter(s)
    Total mash volume

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Fermentables

11.2 BLG
4.5% ABV
3.7 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 2.5 kg 59.5% 85 % 4
Grain Pilzneński 1.5 kg 35.7% 81 % 4
Grain Karmelowy Jasny 30EBC 0.2 kg 4.8% 75 % 30
Sum 4.2 kg

Hops

16 IBU

Bitterness ratio 0.36 Balanced

Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 36 g 60 min 4 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M20 Bavarian Wheat Wheat Dry 10 g Mangrove Jack's

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