PL | EN
Batch size
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15 liter(s)Expected quantity of finished beer
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30 minBoil time
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10 %/hEvaporation rate
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18.2 liter(s)Boil size
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10 %Boil loss
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11.4Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 1.7 kg 63% | 80 % | 36 |
Dry Extract | BA brew kit PLUS | 1 kg 37% | 80 % | --- |
Sum | 2.7 kg |
Hops
Bitterness ratio 0.27 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Loral | 30 g | 6 min | 11.9 % |
Dry Hop | Loral | 30 g | 14 day(s) | 11.9 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 11.5 g | Fermentis |
Notes
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20.05.2023 Warzenie Bq 15 temp 15 C
07.06.2023 zlane na cichą Bq 5,0 temp 15 C
23.06.2023 butelkowanie Bq 3,5
May 20, 2023, 6:55 AM