PL | EN
Batch size
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9 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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11.3 liter(s)Boil size
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10 %Boil loss
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13.3Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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70 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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8.4 liter(s)Mash size
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11.2 liter(s)Total mash volume
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Brewlog is empty
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POLSKIE PSZENICZNE
Tomaszko created 1192 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Simpsons - Maris Otter | 1.4 kg 50% | 81 % | 6 |
Grain | Pszeniczny | 1.4 kg 50% | 85 % | 4 |
Sum | 2.8 kg |