PL | EN

  1. Dashboard
  2. Public recipes
  3. Polski Barley Wine 1.0

Polski Barley Wine 1.0

0
Print

Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 25.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

27.9 BLG
13.4% ABV
18.6 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 3.4 kg 77.3% 80 % 35
Liquid Extract WES ekstrakt słodowy jasny 1 kg 22.7% 80 % 20
Sum 4.4 kg

Hops

35 IBU

Bitterness ratio 0.29 Balanced

Use for Name Amount Time Alpha acid
Boil Oktawia 30 g 60 min 7.1 %
Boil Oktawia 15 g 30 min 7.1 %
Aroma (end of boil) Oktawia 15 g 0 min 7.1 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 23 g Safale

Discussion

Login to commentOnly registered users can comment.


SH
Prototyp- nie testowany!
Shades0    2257 days ago