PL | EN
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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12.7 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
| Type | Name | Amount | Yield | EBC |
|---|---|---|---|---|
| Liquid Extract | Bruntal Pale Ale | 1.7 kg 100% | 80 % | 35 |
| Sum | 1.7 kg |
Hops
Bitterness ratio 1.3 Very bitter
| Use for | Name | Amount | Time | Alpha acid |
|---|---|---|---|---|
| Boil | Marynka | 10 g | 60 min | 10 % |
| Boil | Marynka | 10 g | 15 min | 10 % |
| Boil | Lublin (Lubelski) | 15 g | 15 min | 4 % |
| Boil | Magnat | 15 g | 15 min | 11.2 % |
| Dry Hop | Lublin (Lubelski) | 15 g | 14 day(s) | 4 % |
| Dry Hop | Magnat | 15 g | 14 day(s) | 11.2 % |
| Dry Hop | Marynka | 10 g | 14 day(s) | 10 % |