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Podróba Koelscha

0
  • 12.1
    Gravity BLG
  • 27
    IBU
  • 4.9 %
    ABV
  • 3.5
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 80 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 14.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 7.8 liter(s)
    Mash size
  • 10.4 liter(s)
    Total mash volume

Steps

Temp Time
45 C 15 min
63 C 30 min
73 C 20 min
78 C 2 min
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Fermentables

12.1 BLG
4.9% ABV
3.5 SRM

Type Name Amount Yield EBC
Grain Pszeniczny 0.4 kg 15.4% 85 % 4
Grain Pilzneński 2.2 kg 84.6% 81 % 4
Sum 2.6 kg

Hops

27 IBU

Bitterness ratio 0.55 Bitter


Use for Name Amount Time Alpha acid
Boil Perle 15 g 60 min 7 %
Boil Perle 8 g 15 min 7 %

Yeasts

Name Type Form Amount Laboratory
K-97 Ale Slant 100 ml ---