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Pils Michała

0
  • 13.6
    Gravity BLG
  • 49
    IBU
  • 5.6 %
    ABV
  • 4.8
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.6 liter(s)
    Mash size
  • 24.8 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

13.6 BLG
5.6% ABV
4.8 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 5.2 kg 83.9% 80 % 4
Grain Monachijski 1 kg 16.1% 80 % 16
Sum 6.2 kg

Hops

49 IBU

Bitterness ratio 0.89 Very bitter


Use for Name Amount Time Alpha acid
Boil Marynka 25 g 60 min 10 %
Boil Marynka 25 g 30 min 10 %
Boil Lublin (Lubelski) 38 g 20 min 4 %