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Pierwsze APA

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.4 BLG
4.6% ABV
5.9 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 1.7 kg 43.6% 80 % 35
Liquid Extract Bruntal Pale Ale 1.7 kg 43.6% 80 % ---
Liquid Extract WES ekstrakt słodowy jasny 0.5 kg 12.8% 80 % ---
Sum 3.9 kg

Hops

67 IBU

Bitterness ratio 1.46 Very bitter

Use for Name Amount Time Alpha acid
Boil Citra 30 g 60 min 12 %
Boil Chinook 15 g 30 min 13 %
Dry Hop Cascade 10 g 5 day(s) 6 %
Dry Hop Chinook 10 g 5 day(s) 13 %
Dry Hop Citra 20 g 5 day(s) 12 %
Boil Cascade 15 g 30 min 6 %
Boil Citra 10 g 30 min 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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