PL | EN
Pacyfic Pale Ale (ale piwo)
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10.7Gravity BLG
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29IBU
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4.3 %ABV
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5.3SRM
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All GrainType
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Style
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[Removed account]Brewer
![](/uploads/qr-code/aff498697c93b711d2c3fd3fb355741c.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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70 minBoil time
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10 %/hEvaporation rate
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26.8 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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13.5 liter(s)Mash size
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18 liter(s)Total mash volume
Steps
Temp | Time |
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64 C | 30 min |
72 C | 30 min |
78 C | 10 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Castle Pale Ale | 4.2 kg 93.3% | 80 % | 8 |
Grain | Karmelowy Jasny 30EBC | 0.3 kg 6.7% | 75 % | 30 |
Sum | 4.5 kg |
Hops
Bitterness ratio 0.67 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Waimea | 10 g | 60 min | 17 % |
Boil | Cascade | 25 g | 20 min | 6 % |
Boil | Cascade | 25 g | 0 min | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Notes
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Receptura wg Ale Piwo
Warzenie kocioł Coobra
Sep 7, 2017, 4:35 PM