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Pabian

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  • 8.8
    Gravity BLG
  • 58
    IBU
  • 3.4 %
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • piorek01
    Brewer
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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 8 %/h
    Evaporation rate
  • 18.3 liter(s)
    Boil size
  • 8 %
    Boil loss
  • 8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

8.8 BLG
3.4% ABV
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 1.7 kg 100% 90 % ---
Sum 1.7 kg

Hops

58 IBU

Bitterness ratio 1.66 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 60 g 10 min 8.7 %
Boil Zeus 10 g 60 min 14.5 %
Dry Hop Zeus 20 g 7 day(s) 14.5 %
Część 5 l chmielona na zimno Haullertauer blanc 10 g (9,8 % alfa kwasów)

Yeasts

Name Type Form Amount Laboratory
SAFALE US-05 - Fermentis Lager Dry 11.5 g ---

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