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Orzechówka (Brown Porter)

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 60 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.6 liter(s)
    Mash size
  • 16.8 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min
76 C 5 min

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Fermentables

11.7 BLG
4.7% ABV
26.6 SRM
Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 3.5 kg 83.3% 85 % 7
Grain Caraaroma 0.5 kg 11.9% 78 % 400
Grain Weyermann - Dehusked Carafa I 0.2 kg 4.8% 70 % 690
Sum 4.2 kg

Hops

26 IBU

Bitterness ratio 0.55 Bitter

Use for Name Amount Time Alpha acid
Boil Challenger 15 g 60 min 7 %
Boil Minstrel 15 g 5 min 5 %
Whirlpool Challenger 15 g 20 min 7 %
Whirlpool Minstrel 15 g 20 min 5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

Notes

  • Piwo bardzo przyjemne.
    Apr 24, 2019, 11:56 AM

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