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NZ IPA

0
  • 14
    Gravity BLG
  • 54
    IBU
  • 5.8 %
    ABV
  • 13.8
    SRM
  • Extract
    Type
  • American IPA
    Style
  • str
    Brewer
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Batch size

  • 33 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 41.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

14 BLG
5.8% ABV
13.8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 6.8 kg 98.6% 80 % 35
Liquid Extract ekstrakt słodowy ciemny Bruntal 0.1 kg 1.4% 90 % 621
Sum 6.9 kg

Hops

54 IBU

Bitterness ratio 0.95 Very bitter

Use for Name Amount Time Alpha acid
Boil Nelson Sauvin 2 g 60 min 11.2 %
Boil Rakau (NZ) 2 g 60 min 10.7 %
Boil Dr Rudi 2 g 60 min 11.9 %
Boil Eureka! 2 g 60 min 18 %
Boil Nelson Sauvin 10 g 30 min 11.2 %
Boil Rakau (NZ) 10 g 30 min 10.7 %
Boil Dr Rudi 10 g 30 min 11.9 %
Boil Eureka! 10 g 30 min 18 %
Boil Nelson Sauvin 10 g 15 min 11.2 %
Boil Rakau (NZ) 10 g 15 min 10.7 %
Boil Dr Rudi 10 g 15 min 11.9 %
Boil Eureka! 10 g 15 min 18 %
Boil Nelson Sauvin 10 g 5 min 11.2 %
Boil Rakau (NZ) 10 g 5 min 10.7 %
Boil Dr Rudi 10 g 5 min 11.9 %
Boil Eureka! 10 g 5 min 18 %
Dry Hop Nelson Sauvin 15 g 2 day(s) 11.2 %
Dry Hop Rakau (NZ) 15 g 2 day(s) 10.7 %
Dry Hop Dr Rudi 15 g 2 day(s) 11.9 %
Dry Hop Eureka! 15 g 2 day(s) 18 %

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