PL | EN
Batch size
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30 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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38 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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20.7 liter(s)Mash size
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27.6 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
50 C | 10 min |
64 C | 30 min |
74 C | 20 min |
78 C | 1 min |
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Brewlog is empty
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NOWOZELANDZKA APA V2.0
chepri created 2751 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pale Malt (2 Row) Bel | 6.5 kg 94.2% | 80 % | 6 |
Grain | Pszeniczny | 0.4 kg 5.8% | 85 % | 4 |
Sum | 6.9 kg |
Hops
Bitterness ratio 0.87 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Pacific Gem | 10 g | 60 min | 15.3 % |
Boil | Pacific Gem | 20 g | 30 min | 15.3 % |
Boil | Wakatu | 30 g | 10 min | 8.5 % |
Boil | Wakatu | 20 g | 10 min | 8.5 % |
Boil | Pacific Gem | 20 g | 0 min | 15.3 % |
Dry Hop | Galaxy | 100 g | 5 day(s) | 15 % |
Dry Hop | Rakau (NZ) | 50 g | 5 day(s) | 9.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Mangrove Jack's M44 US West Coast | Ale | Dry | 11.5 g | Mangrove Jack's |