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Nepa

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 45 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4.1 liter(s) / kg
    Liquor-to-grist ratio
  • 18 liter(s)
    Mash size
  • 22.4 liter(s)
    Total mash volume

Steps

Temp Time
64 C 40 min
72 C 30 min

  • Brewlog is empty

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Fermentables

10.2 BLG
4.1% ABV
3.5 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 1.7 kg 38.6% 82 % 4
Grain Płatki owsiane 0.5 kg 11.4% 60 % 3
Grain Płatki pszeniczne 0.5 kg 11.4% 60 % 3
Grain Strzegom Pszeniczny 1.7 kg 38.6% 81 % 6
Sum 4.4 kg

Hops

16 IBU

Bitterness ratio 0.39 Balanced

Use for Name Amount Time Alpha acid
Boil Amora preta 20 g 5 min 16 %
Whirlpool Amora preta 20 g 15 min 16 %

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