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NeNeNeNa

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Batch size

  • 13 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.7 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.5 liter(s)
    Mash size
  • 18 liter(s)
    Total mash volume

Steps

Temp Time
64 C 20 min
69 C 60 min
80 C 1 min

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Fermentables

15.9 BLG
6.7% ABV
4.5 SRM
Type Name Amount Yield EBC
Grain Płatki pszeniczne 1.5 kg 33.3% 85 % 3
Grain Płatki owsiane 0.5 kg 11.1% 85 % 3
Grain Strzegom Pilzneński 2.5 kg 55.6% 80 % 4
Sum 4.5 kg

Hops

25 IBU

Bitterness ratio 0.38 Balanced

Use for Name Amount Time Alpha acid
Dry Hop Mosaic 50 g 2 day(s) 10 %
Dry Hop Galaxy 50 g 2 day(s) 15 %
Whirlpool Galaxy 50 g 0 min 15 %
Whirlpool Mosaic 50 g 0 min 10 %
Boil hallertauer taurus 10 g 60 min 15.8 %

Yeasts

Name Type Form Amount Laboratory
FM53 Voss kveik Ale Liquid 1000 ml FM

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