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nelson sauvin smash

0
  • 13.6
    Gravity BLG
  • 60
    IBU
  • 5.6 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • sebeq
    Brewer
Print

Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 28 liter(s)
    Total mash volume

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Fermentables

13.6 BLG
5.6% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 7 kg 100% 80 % 5
Sum 7 kg

Hops

60 IBU

Bitterness ratio 1.09 Very bitter

Use for Name Amount Time Alpha acid
Boil Nelson Sauvin 30 g 60 min 11 %
Boil Nelson Sauvin 30 g 20 min 11 %
Boil Nelson Sauvin 30 g 10 min 11 %
Boil Nelson Sauvin 40 g 2 min 11 %
Dry Hop Nelson Sauvin 130 g 5 day(s) 11 %

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