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Nelson IPA

0
  • 12.6
    Gravity BLG
  • 25
    IBU
  • 5.1 %
    ABV
  • 4
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume
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Fermentables

12.6 BLG
5.1% ABV
4 SRM

Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4 kg 80% 80 % 5
Grain Płatki pszeniczne 0.5 kg 10% 85 % 3
Grain Płatki owsiane 0.5 kg 10% 85 % 3
Sum 5 kg

Hops

25 IBU

Bitterness ratio 0.49 Balanced


Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 30 g 15 min 15.5 %
Whirlpool Nelson Sauvin 100 g 0 min 11 %
Dry Hop Nelson Sauvin 100 g 3 day(s) 11 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 21 g Safale