PL | EN
Batch size
-
25 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
31.7 liter(s)Boil size
-
10 %Boil loss
-
15.9Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
2.5 liter(s) / kgLiquor-to-grist ratio
-
26.8 liter(s)Mash size
-
37.5 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 7 kg 65.4% | 80 % | 4 |
Grain | Strzegom Pszeniczny | 2 kg 18.7% | 81 % | 6 |
Grain | Płatki owsiane | 1.2 kg 11.2% | 85 % | 3 |
Grain | Płatki pszeniczne | 0.5 kg 4.7% | 85 % | 3 |
Sum | 10.7 kg |
Hops
Bitterness ratio 0.27 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 14 g | 60 min | 14.7 % |
Aroma (end of boil) | sabro | 115 g | 1 min | 15 % |
Aroma (end of boil) | Citra | 28 g | 1 min | 22.2 % |
Aroma (end of boil) | Mosaic | 50 g | 1 min | 10 % |
Aroma (end of boil) | styrian wolf | 100 g | 1 min | 13.4 % |