PL | EN

  1. Dashboard
  2. Public recipes
  3. Neipas

Neipas

0
Print

Batch size

  • 50 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 63.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 45 liter(s)
    Mash size
  • 60 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

15.2 BLG
6.3% ABV
3.3 SRM
Type Name Amount Yield EBC
Grain Briess - Pilsen Malt 10 kg 66.7% 80.5 % 2
Grain Płatki owsiane 3 kg 20% 85 % 3
Grain Płatki pszeniczne 2 kg 13.3% 85 % 3
Sum 15 kg

Hops

4 IBU

Bitterness ratio 0.06 Sweet

Use for Name Amount Time Alpha acid
Boil Iunga 10 g 60 min 11 %
Whirlpool Citra 100 g 20 min 12 %
Dry Hop Citra 100 g 4 day(s) 12 %
Whirlpool Mosaic 100 g 20 min 10 %
Dry Hop Mosaic 100 g 4 day(s) 10 %
Whirlpool Simcoe 100 g 20 min 13.2 %
Dry Hop Simcoe 100 g 4 day(s) 13.2 %

Discussion