PL | EN
NEIPA - We are brewing in spac...
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13.8Gravity BLG
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24IBU
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5.7 %ABV
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9SRM
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ExtractType
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Style
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Brewer
Batch size
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21 liter(s)Expected quantity of finished beer
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30 minBoil time
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10 %/hEvaporation rate
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27.6 liter(s)Boil size
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10 %Boil loss
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13.3Pre-boil gravity BLG
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5 %Trub loss
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10 %Dry hopping loss
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StatusBrewed
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MASH
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Fermentables
Type | Name | Amount | Yield | EBC |
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Liquid Extract | Bruntal Pale Ale | 1.7 kg 34.7% | 80 % | 35 |
Liquid Extract | Bruntal Pilzneński | 1.7 kg 34.7% | 81 % | 26 |
Grain | Płatki pszeniczne | 1 kg 20.4% | 85 % | 3 |
Grain | Płatki owsiane | 0.5 kg 10.2% | 85 % | 3 |
Sum | 4.9 kg |
Hops
Bitterness ratio 0.43 Balanced
Use for | Name | Amount | Time | Alpha acid |
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Boil | Ekuanot | 10 g | 10 min | 14 % |
Whirlpool | Ekuanot | 40 g | 30 min | 14 % |
Dry Hop | Ekuanot | 50 g | 3 day(s) | 14 % |
Dry Hop | Nelson Sauvin | 100 g | 3 day(s) | 11 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 11.5 g | Fermentis |