PL | EN

  1. Dashboard
  2. Public recipes
  3. Neipa Chmiel Motueka Amplifire™ (Nowa Zelandia) (2...

Neipa Chmiel Motueka Amplifire...

0
Print

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 81 %
    Mash efficiency
  • 3.6 liter(s) / kg
    Liquor-to-grist ratio
  • 19.8 liter(s)
    Mash size
  • 25.3 liter(s)
    Total mash volume

Steps

Temp Time
64 C 60 min
78 C 10 min
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

12.1 BLG
4.9% ABV
3.6 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4 kg 72.7% 80 % 5
Grain Pszeniczny 1 kg 18.2% 85 % 4
Grain Płatki owsiane 0.5 kg 9.1% 80 % 3
Sum 5.5 kg

Hops

25 IBU

Bitterness ratio 0.51 Bitter

Use for Name Amount Time Alpha acid
Boil Enigma (AUS) 8 g 20 min 17.2 %
Boil Enigma (AUS) 12 g 10 min 17.2 %
Whirlpool Enigma (AUS) 10 g 10 min 17.2 %
Whirlpool Motueka 50 g 10 min 10.08 %
Dry Hop Motueka 50 g 4 day(s) 10.08 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Discussion