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My First Time

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Batch size

  • 9 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 11.4 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

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Fermentables

13.2 BLG
Type Name Amount Yield EBC
Liquid Extract esencjasmaku 1.7 kg 100% --- % ---
Sum 1.7 kg

Hops

43 IBU

Bitterness ratio 0.73 Bitter

Use for Name Amount Time Alpha acid
Boil Amarillo 10 g 60 min 9.2 %
Boil Citra 10 g 15 min 13.5 %
Boil Mosaic 5 g 5 min 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 5 g Fermentis

Extras

Type Name Amount Use for Time
Other Chmielenie na zimno Citra 17 g Secondary 3 day(s)
Other Chmielenie na zimno Mosaic 5 g Secondary 3 day(s)

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