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Mosaic single hop IPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

14.6 BLG
Type Name Amount Yield EBC
Liquid Extract Malt extract 3 kg 75% --- % ---
Dry Extract Spraymalt 1 kg 25% --- % ---
Sum 4 kg

Hops

53 IBU

Bitterness ratio 0.81 Very bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 10 g 60 min 13 %
Aroma (end of boil) Mosaic 25 g 15 min 13 %
Dry Hop Mosaic 50 g 1 day(s) 13 %
Boil Mosaic 15 g 45 min 13 %

Yeasts

Name Type Form Amount Laboratory
Safale us-05 Ale Dry 11.5 g ---

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