PL | EN
Batch size
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10 liter(s)Expected quantity of finished beer
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10 minBoil time
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10 %/hEvaporation rate
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11.1 liter(s)Boil size
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2 %Boil loss
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15.2Pre-boil gravity BLG
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5 %Trub loss
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2 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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--- liter(s)Mash size
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--- liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 1.7 kg 77.3% | 80 % | 35 |
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 0.5 kg 22.7% | 80 % | 36 |
Sum | 2.2 kg |
Hops
Bitterness ratio 0.48 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Galaxy | 5 g | 10 min | 15 % |
Whirlpool | Galaxy | 20 g | 30 min | 15 % |
Dry Hop | Galaxy | 75 g | 4 day(s) | 15 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
US-05 | Ale | Slant | 100 ml | --- |