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marynka / lubelski lager

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Batch size

  • 10.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 72 %
    Mash efficiency
  • 5 liter(s) / kg
    Liquor-to-grist ratio
  • 12.8 liter(s)
    Mash size
  • 15.3 liter(s)
    Total mash volume

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Fermentables

11.9 BLG
4.8% ABV
4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1.5 kg 58.8% 80 % 4
Grain Pszeniczny 1 kg 39.2% 85 % 4
Grain Aromatic Malt 0.05 kg 2% 78 % 51
Sum 2.55 kg

Hops

40 IBU

Bitterness ratio 0.83 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 15 g 45 min 7.5 %
Boil Marynka 7 g 5 min 7.5 %
Boil Lublin (Lubelski) 7 g 5 min 3.5 %
Whirlpool Marynka 28 g 15 min 7.5 %
Whirlpool Lublin (Lubelski) 20 g 15 min 3.5 %

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