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Maliniak

0
  • 13.6
    Gravity BLG
  • 13
    IBU
  • 5.6 %
    ABV
  • 4.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • 3ci PRO
    Brewer
Print

Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.5 liter(s)
    Mash size
  • 22.5 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
72 C 10 min
78 C 5 min

  • Brewlog is empty

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Fermentables

13.6 BLG
5.6% ABV
4.6 SRM
Type Name Amount Yield EBC
Grain Castle Pale Ale 2 kg 40% 80 % 8
Grain Pszeniczny 2 kg 40% 85 % 4
Grain Płatki owsiane 1 kg 20% 60 % 3
Sum 5 kg

Hops

13 IBU

Bitterness ratio 0.24 Sweet

Use for Name Amount Time Alpha acid
Boil Iunga 10 g 60 min 11 %

Yeasts

Name Type Form Amount Laboratory
Lallemand - WildBrew Philly Sour Ale Dry 12 g Lallemand

Extras

Type Name Amount Use for Time
Fining Whirlflock 1 g Boil 10 min

Notes

  • Warzenie 08.03.2024

    18l po rozcieńczeniu, BLG początkowe 11.

    Kveik Omega suszone.
    Mar 8, 2024, 1:14 PM

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