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Magiczny Astronom

0

Batch size

  • 19.9 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 23 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.2 liter(s)
    Mash size
  • 17.6 liter(s)
    Total mash volume

Steps

Temp Time
68 C 90 min
69 C 10 min
76 C 1 min
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Fermentables

12.1 BLG
4.9% ABV
32 SRM

Type Name Amount Yield EBC
Grain Pilzneński 1.9 kg 43.2% 81 % 4
Grain Monachijski 1.1 kg 25% 80 % 16
Grain Słód Owsiany 0.7 kg 15.9% 80 % 2
Grain Strzegom Karmel 300 0.3 kg 6.8% 70 % 299
Grain Strzegom Barwiący 0.2 kg 4.5% 68 % 1300
Grain Jęczmień palony 0.2 kg 4.5% --- % 1000
Sum 4.4 kg

Hops

35 IBU

Bitterness ratio 0.71 Bitter


Use for Name Amount Time Alpha acid
Boil Marynka 30 g 60 min 9.5 %

Yeasts

Name Type Form Amount Laboratory
FM13 Irlandzkie Ciemności Ale Liquid 30 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Fining Mech Irlandzki 4 g Boil 15 min