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Machoń

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  • 15.4
    Gravity BLG
  • 65
    IBU
  • 6.5 %
    ABV
  • 11.2
    SRM
  • All Grain
    Type
  • Brown IPA
    Style
  • Kurakus
    Brewer
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Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 20.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume

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Fermentables

15.4 BLG
6.5% ABV
11.2 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2 kg 40% 80 % 5
Grain Castle Malting - Pilzneński 6-rzędowy 0.5 kg 10% 80 % 5
Grain BESTMALZ - Best Pilsen 1 kg 20% 80.5 % 4
Grain Pszenica niesłodowana 0.5 kg 10% 75 % 3
Grain Pszeniczny Crystal 0.5 kg 10% --- % 150
Grain Cara Blonde - Castle Malting 0.5 kg 10% 78 % 20
Sum 5 kg

Hops

65 IBU

Bitterness ratio 1.03 Very bitter

Use for Name Amount Time Alpha acid
Boil Puławski 10 g 60 min 4.3 %
Boil Columbus/Tomahawk/Zeus 25 g 60 min 15.5 %
Aroma (end of boil) Utra 20 g 15 min 7 %
Aroma (end of boil) Cascade 10 g 15 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 8 g Safale

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