PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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13.3Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy jasny | 3.4 kg 77.3% | 81 % | 26 |
Dry Extract | Dry Extract (DME) - Light | 0.5 kg 11.4% | 95 % | 16 |
Grain | Weyermann - Bohemian Pilsner Malt | 0.5 kg 11.4% | 81 % | 4 |
Sum | 4.4 kg |
Hops
Bitterness ratio 0.77 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Simcoe | 30 g | 30 min | 13.2 % |
Boil | Puławski | 30 g | 10 min | 8.9 % |
Boil | Iunga | 30 g | 5 min | 11 % |
Dry Hop | Citra | 40 g | 7 day(s) | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | --- |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | płatki owsiane błyskawiczne | 500 g | Secondary | 7 day(s) |