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Lux in tenebris

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  • 11.9
    Gravity BLG
  • 83
    IBU
  • 4.8 %
    ABV
  • 12.4
    SRM
  • All Grain
    Type
  • Belgian IPA
    Style
  • krk
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 18.4 liter(s)
    Mash size
  • 23.6 liter(s)
    Total mash volume

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Fermentables

11.9 BLG
4.8% ABV
12.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 5 kg 95.2% 80 % 4
Grain Strzegom Karmel 600 0.25 kg 4.8% 68 % 601
Sum 5.25 kg

Hops

83 IBU

Bitterness ratio 1.73 Very bitter

Use for Name Amount Time Alpha acid
Boil Warrior 45 g 60 min 15.5 %
Boil Kazbek 25 g 30 min 4.6 %
Boil Kazbek 25 g 5 min 4.6 %

Yeasts

Name Type Form Amount Laboratory
BF&SAY Ale Slant 200 ml Gozdawa

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