PL | EN
LOTUS SESSION IPA
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11.9Gravity BLG
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48IBU
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4.8 %ABV
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3.4SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/52d234f8dc8dc1c0f00712411a1cb901.png)
Batch size
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25 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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31.1 liter(s)Boil size
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8 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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80 %Mash efficiency
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3.3 liter(s) / kgLiquor-to-grist ratio
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18.1 liter(s)Mash size
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23.6 liter(s)Total mash volume
Steps
Temp | Time |
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66 C | 70 min |
78 C | 5 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Pilzneński | 5 kg 90.9% | 80 % | 4 |
Grain | Cara Clair | 0.5 kg 9.1% | 78 % | 4 |
Sum | 5.5 kg |
Hops
Bitterness ratio 1 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Lotus | 20 g | 60 min | 15.2 % |
Boil | Lotus | 15 g | 20 min | 15.2 % |
Boil | Lotus | 15 g | 10 min | 15.2 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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FM54 Gorączka kalifornijska | Ale | Liquid | 30 ml | Fermentum Mobile |