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Lotnicze

0
  • 10
    Gravity BLG
  • 40
    IBU
  • 4 %
    ABV
  • 3.8
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17 liter(s)
    Mash size
  • 21.8 liter(s)
    Total mash volume

Steps

Temp Time
62 C 40 min
70 C 30 min
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Fermentables

10 BLG
4% ABV
3.8 SRM

Type Name Amount Yield EBC
Grain Pilzneński 3 kg 61.9% 81 % 4
Grain Viking Pale Ale malt 1.5 kg 30.9% 80 % 5
Grain Strzegom Monachijski typ I 0.35 kg 7.2% 79 % 16
Sum 4.85 kg

Hops

40 IBU

Bitterness ratio 1 Very bitter


Use for Name Amount Time Alpha acid
Boil Citra 15 g 60 min 12 %
Whirlpool Nelson Sauvin 40 g 20 min 11 %
Whirlpool Cascade PL 40 g 20 min 5.2 %

Yeasts

Name Type Form Amount Laboratory
WLP840 - American Lager Yeast Lager Liquid 2000 ml White Labs