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LOLowa kooperacja

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 19.9 liter(s)
    Mash size
  • 25.6 liter(s)
    Total mash volume

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Fermentables

12.6 BLG
5.1% ABV
6.3 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 4.5 kg 78.9% 80 % 5
Grain Strzegom Wiedeński 0.5 kg 8.8% 79 % 10
Grain Carared 0.7 kg 12.3% 75 % 39
Sum 5.7 kg

Hops

69 IBU

Bitterness ratio 1.35 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 30 g 40 min 13 %
Boil Magnum 30 g 30 min 13.5 %
Whirlpool Lublin (Lubelski) 30 g 10 min 4 %

Yeasts

Name Type Form Amount Laboratory
us-05 Ale Dry 11.5 g ---

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