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Lockheed U-2

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 17.1 liter(s)
    Mash size
  • 22.8 liter(s)
    Total mash volume

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Fermentables

13.3 BLG
5.5% ABV
34.2 SRM
Type Name Amount Yield EBC
Grain Weyermann - Melanoiden Malt 0.5 kg 8.4% 81 % 53
Grain Carafa III 0.2 kg 3.4% 70 % 1034
Grain Weyermann - Pale Ale Malt 1 kg 16.8% 85 % 7
Grain Caraaroma 1 kg 16.8% 78 % 400
Grain Weyermann - Light Munich Malt 3 kg 50.4% 82 % 20
Sugar Milk Sugar (Lactose) 0.25 kg 4.2% 76.1 % 0
Sum 5.95 kg

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

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