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LITE RYE PALE ALE-LEKKI ŻYTEK

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 33 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12 liter(s)
    Mash size
  • 16 liter(s)
    Total mash volume

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Fermentables

8 BLG
3.1% ABV
2.9 SRM
Type Name Amount Yield EBC
Grain Pilzneński 1 kg 25% 81 % 4
Grain Pale Malt (2 Row) US 1 kg 25% 79 % 4
Grain Żytni 1 kg 25% 85 % 8
Grain Płatki owsiane 1 kg 25% 85 % 3
Sum 4 kg

Hops

23 IBU

Bitterness ratio 0.72 Bitter

Use for Name Amount Time Alpha acid
Boil Magnum 10 g 60 min 13.5 %
Boil wakatu 25 g 15 min 8 %
Whirlpool WAKATU 25 g 0 min 8 %
Whirlpool Waimea 50 g 0 min 17 %
Dry Hop Rakau (NZ) 50 g 3 day(s) 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

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