PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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6 %/hEvaporation rate
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24.4 liter(s)Boil size
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10 %Boil loss
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5.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | bruntal ekstrakt słodowy jasny | 1.7 kg 100% | --- % | --- |
Sum | 1.7 kg |
Hops
Bitterness ratio 1.52 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 5 g | 60 min | 8.5 % |
Boil | Amarillo | 5 g | 60 min | 7.5 % |
Boil | Centennial | 5 g | 60 min | 8.5 % |
Boil | Amarillo | 5 g | 30 min | 7.5 % |
Boil | Centennial | 5 g | 30 min | 8.5 % |
Boil | Amarillo | 12 g | 10 min | 7.5 % |
Boil | Centennial | 10 g | 10 min | 8.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 11.5 g | Fermentis |
Notes
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BLG po chmieleniu:
9.07.2019r.
zlane na cichą:
chmielenie na zimno:
butelkowanie:
Jul 9, 2019, 4:56 PM