PL | EN
Batch size
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5 liter(s)Expected quantity of finished beer
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60 minBoil time
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15 %/hEvaporation rate
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6.9 liter(s)Boil size
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10 %Boil loss
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4.8Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Dry Extract | Dry Extract (DME) - Extra Light | 0.36 kg 100% | 95 % | 6 |
Sum | 0.36 kg |
Hops
Bitterness ratio 0.71 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Summit | 2 g | 60 min | 14.3 % |
Boil | Ahtanum | 3 g | 5 min | 5 % |
Whirlpool | Ahtanum | 12 g | 0 min | 5 % |
Whirlpool | Summit | 12 g | 0 min | 17 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM52 Amerykański Sen | Ale | Liquid | 50 ml | Fermentum Mobile |