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Letnie Lekkie

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  • 8.8
    Gravity BLG
  • 23
    IBU
  • ---
    ABV
  • 3.2
    SRM
  • All Grain
    Type
  • Mild
    Style
  • chmurarz
    Brewer
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Batch size

  • 11.4 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.8 liter(s)
    Boil size
  • 5 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 5.4 liter(s)
    Mash size
  • 7.2 liter(s)
    Total mash volume

Steps

Temp Time
50 C 10 min
72 C 70 min

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Fermentables

8.8 BLG
3.2 SRM
Type Name Amount Yield EBC
Grain Pilzneński 1.8 kg 100% 81 % 4
Sum 1.8 kg

Hops

23 IBU

Bitterness ratio 0.6 Bitter

Use for Name Amount Time Alpha acid
Boil magnum 10 g 50 min 10 %
Whirlpool saaz 10 g 10 min 3 %

Yeasts

Name Type Form Amount Laboratory
safale us-05 Ale Slant 200 ml Fermentis

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