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Lekkoduch

0
  • 23.1
    Gravity BLG
  • 69
    IBU
  • 10.5 %
    ABV
  • 9.8
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 5 %/h
    Evaporation rate
  • 12.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 22
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 60 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.8 liter(s)
    Mash size
  • 22.4 liter(s)
    Total mash volume

Steps

Temp Time
68 C 90 min
77 C 15 min
  • Brewlog is empty

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Fermentables

23.1 BLG
10.5% ABV
9.8 SRM

Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 5 kg 89.3% 85 % 7
Grain Cara Gold Castlemalting 0.1 kg 1.8% 78 % 120
Grain Płatki pszeniczne 0.5 kg 8.9% 85 % 3
Sum 5.6 kg

Hops

69 IBU

Bitterness ratio 0.71 Bitter


Use for Name Amount Time Alpha acid
Boil Mosaic 30 g 60 min 10 %
Aroma (end of boil) Enigma (AUS) 15 g 10 min 17.2 %
Aroma (end of boil) Galaxy 15 g 10 min 15 %
Dry Hop Galaxy 30 g 5 day(s) 15 %

Yeasts

Name Type Form Amount Laboratory
WLP041 - Pacific Ale Yeast Ale Liquid 35 ml White Labs