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lekko ciemne

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Batch size

  • 26 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 32.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 14.7 liter(s)
    Mash size
  • 18.9 liter(s)
    Total mash volume

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Fermentables

8 BLG
3.1% ABV
13.5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale 2 kg 47.6% 80 % 5
Grain Strzegom Pszeniczny 1 kg 23.8% 81 % 6
Grain Brown Crisp 0.6 kg 14.3% 70 % 135
Grain Crystal Medium 0.2 kg 4.8% 72 % 270
Grain Cara Ruby Castle 0.2 kg 4.8% 72 % 50
Grain Special B Castle 0.2 kg 4.8% 70 % 350
Sum 4.2 kg

Hops

23 IBU

Bitterness ratio 0.72 Bitter

Use for Name Amount Time Alpha acid
Boil Sybilla 10 g 60 min 6.2 %
Boil Amarillo 15 g 30 min 8.9 %
Boil Amarillo 15 g 15 min 8.9 %

Yeasts

Name Type Form Amount Laboratory
FM56 Wozem Jestem Ale Liquid 30 ml Fermentum Mobile

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