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Lekki Dunkel

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

13.3 BLG
5.5% ABV
16.9 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy pszeniczny 1.2 kg 55.6% 80 % 30
Grain Strzegom Monachijski typ II 0.4 kg 18.5% 79 % 22
Grain Strzegom Wiedeński 0.4 kg 18.5% 79 % 10
Grain Weyermann - Carawheat 0.08 kg 3.7% 77 % 110
Grain Strzegom Barwiący 0.02 kg 0.9% 68 % 1500
Grain Strzegom Karmel 600 0.06 kg 2.8% 68 % 601
Sum 2.16 kg

Hops

14 IBU

Bitterness ratio 0.26 Balanced

Use for Name Amount Time Alpha acid
Boil Lublin (Lubelski) 20 g 45 min 3.7 %

Yeasts

Name Type Form Amount Laboratory
Safbrew WB-06 Wheat Dry 11.5 g Safbrew

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