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Lazy Hazy Summer Session IPA

0
  • 11.2
    Gravity BLG
  • 13
    IBU
  • 4.5 %
    ABV
  • 3.2
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • makar
    Brewer
Print

Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.6 liter(s)
    Mash size
  • 18.1 liter(s)
    Total mash volume

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Fermentables

11.2 BLG
4.5% ABV
3.2 SRM
Type Name Amount Yield EBC
Grain Pilzneński 2.72 kg 60% 81 % 4
Grain Płatki owsiane 0.91 kg 20.1% 85 % 3
Grain płatki jęczmienne 0.45 kg 9.9% 85 % 3
Grain Płatki pszeniczne 0.45 kg 9.9% 85 % 3
Sum 4.53 kg

Hops

13 IBU

Bitterness ratio 0.29 Balanced

Use for Name Amount Time Alpha acid
Boil El Dorado 8 g 60 min 15 %
Whirlpool El Dorado 8 g 0 min 15 %
Whirlpool Mosaic 8 g 0 min 10 %
Dry Hop El Dorado 8 g 3 day(s) 15 %

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